CHERRY PIE SALAD
- 1 can pie cherries
- ¾ c. sugar
- 1 c. nuts
- 1 pkg. cherry Jell-O
- Sprinkle sugar over cherries and cherry juice. Bring to a boil, Pour off juice and measure. Add enough hot water to make 2 cups liquid. Pour liquid over Jell-O~ dissolving it. Cool until it begins to set. Add the cherries and nuts. Mold. Serve with lettuce and salad dressing.
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