HERSHEY CHOCOLATE CAKE
HERSHEY CHOCOLATE CAKE
Ingredients
- 2 c. sugar
- 2 sticks oleo
- ½ tsp. soda
- 1 c. buttermilk
- 2 tsp vanilla
- 2 c. sifted flour
- 4 eggs
- 8 sm. Hershey bars (melted in top of double boiler)
- 1 c. chopped nuts
Instructions
- Cream together the sugar and oleo. Add the soda, alternating with buttermilk and vanilla, eggs, and flour. Then add the Hershey bars and nuts. Bake at 300 degrees for 1 hour.
Notes
Phyllis Larson Johnson
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